ENTRÉES

    For and additional $2.00 you can add or substitute one of the following sides:  French fries, potato salad, coleslaw or a small green salad.

New York Strip Steak . . . . . . . . . . . . . . . . . . . . . . . . . .
Thirteen ounce steak served with baked potato and fresh vegetables. Due to the quality and size of our steaks, preparation may take 20 minutes or more.

$14.00

Two Grilled Center Cut Pork Chops. . . . . . . . . . . . . . . . .
Served over a medley of black beans, rice and sweet corn with a mango relish.
Accompanied by fresh vegetables.

$11.00

Barbecued Baby Back Ribs . . . . . . . . . . . . . . . . . . . . . . .
A full rack of tender tasty pork ribs imported from Denmark.
Served with potato salad and coleslaw

$12.00

Salmon Filet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Eight ounce salmon filet with a creamy red wine vinaigrette.
Accompanied by fresh vegetables and roasted red bliss potatoes

$12.00

Spaghetti and Meatballs . . . . . . . . . . . . . . . . . . . . . . . . .
Bowl of spaghetti topped with a hearty tomato sauce and homemade meatballs, accompanied by toasted garlic bread

$8.00

Grilled Vegetarian Shishkabob . . . . . . . . . . . . . . . . . . . . .
Slices marinated vegetables grilled over open flame

$9.00

* Steak/hamburgers may be cooked to order.

NOTICE: Consuming raw or undercooked meats poultry or eggs may increase your risk, especially if you have certain medical conditions. Consult your physician or public health official for further information.

Marty’s American Bar & Grill
527 Eight Street SE  Washington, D.C. 20003
202.546.4592